Base Porter Beer Recipe | All Grain American Porter by Marsh Mash | Brewer's Friend
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Base Porter

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Wednesday January 11th 2017
1.065
1.016
6.5%
0.0
28.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Munich - Light 10L10 lb Munich - Light 10L 33 10 67.8%
2.50 lb Belgian - Pilsner2.5 lb Pilsner 37 1.6 16.9%
0.75 lb American - Caramel / Crystal 80L0.75 lb Caramel / Crystal 80L 33 80 5.1%
1 lb German - Melanoidin1 lb Melanoidin 37 25 6.8%
0.50 lb German - Carafa II0.5 lb Carafa II 32 425 3.4%
14.75 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Base Porter" American Porter beer recipe by Marsh Mash. All Grain, ABV 6.45%, IBU 0, SRM 28.31, Fermentables: (Munich - Light 10L, Pilsner, Caramel / Crystal 80L, Melanoidin, Carafa II)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-11 23:32 UTC
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