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Straight Up IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 82% (brew house)
Source: https://beerrecipes.org/Recipe/1173/straight-up-ip
Rating:

5.00 (1 Review)

Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Tuesday January 10th 2017

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.0%

IBU (rager):

82.4

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 69°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	92.3%
1 lb	Belgian - CaraMunich1 lb CaraMunich	33	50	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops	Pellet	12.8	Boil	60 min	22.29	10%
1 oz	Amarillo (8.6 AA)1 oz Amarillo (8.6 AA) Hops	Pellet	7.7	Boil	30 min	14.89	20%
0.75 oz	Citra (11 AA)0.75 oz Citra (11 AA) Hops	Pellet	12.8	Boil	30 min	18.56	15%
1.25 oz	Citra (11 AA)1.25 oz Citra (11 AA) Hops	Pellet	12.8	Boil	10 min	12.11	25%
1.50 oz	Simcoe (12.7 AA)1.5 oz Simcoe (12.7 AA) Hops	Pellet	12.8	Boil	10 min	14.53	30%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Simcoe (12.7 AA) (Pellet)	36.82	40%
1 oz	Amarillo (8.6 AA) (Pellet)	14.89	20%
2 oz	Citra (11 AA) (Pellet)	30.67	40%
5 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	2 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	69 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 181 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

937

Views

Brews

Public: Yup, Shared
Last Updated: 2024-01-07 13:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

rhythmdaddy

Discussion about this recipe:

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Daily_brewer • 01/13/2017 at 12:35pm

5 of 5

Simple IPA that tastes complex. Easy recipe and very cheap recipe. I calculated about $.60 per bottle. It's also an ideal recipe to play with hops and see what the do in the beer.

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Straight Up IPA

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