Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.2 |
First Wort
|
0 min |
6.67 |
25% |
|
28 g |
Crystal28 g Crystal Hops |
|
Pellet |
4 |
Boil
|
60 min |
27.53 |
50% |
|
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.2 |
Whirlpool at 200 °F
|
0 min |
3.95 |
25% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Saaz (Pellet) 28 g Saaz (Pellet) Hops |
|
10.62 |
50% |
|
28 g |
Crystal (Pellet) 28 g Crystal (Pellet) Hops |
|
27.53 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.25 qt |
Protein Rest - Strike at 136 for 70-deg grain (122 is ok) |
Infusion |
-- |
125 °F |
30 min |
|
4.6 qt |
Sacch Rest - strike with Boiling |
Infusion |
-- |
156 °F |
45 min |
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
62 |
15 |
50 |
75 |
100 |
24 |
2 Gram CaCl2
1 Gram MgSO4 (Epsom)
4ml 10% HCl to Sparge Water
Source is Town of Cary, NC after treament with Potassium Metabisulfite for decholorination |
|
Mash Chemistry and Brewing Water Calculator
|
"Kara Kubalager" Pre-Prohibition Lager beer recipe by wolfie7873. All Grain, ABV 5%, IBU 38.15, SRM 3.32, Fermentables: (Pale 6-Row, Flaked Corn) Hops: (Saaz, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-16 03:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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