Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Target0.5 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
70 min |
25.21 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Target (Pellet) 0.49999999885628 oz Target (Pellet) Hops |
|
25.21 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Decoction |
-- |
65 °C |
90 min |
|
14 L |
|
Fly Sparge |
-- |
70 °C |
40 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
200 g |
Toasted Coconut
|
|
Flavor |
Boil |
2 min. |
|
250 g |
Toasted Coconut
|
|
Flavor |
Secondary |
5 days |
|
200 ml |
Demerara Rum (Lemon Heart)
|
|
Flavor |
Secondary |
5 days |
|
3 each |
Medium Toast Oak Cubes
|
|
Flavor |
Secondary |
5 days |
|
100 ml |
Demerara Rum (Lemon Heart)
|
|
Flavor |
Secondary |
5 days |
Target Water Profile
Dublin (Dry Stout)
"Rum Barrel Aged Coconut Porter" Robust Porter beer recipe by Cascade Craft Brewing. All Grain, ABV 5.26%, IBU 25.21, SRM 33.01, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Rolled Oats, Acid Malt, Roaster Barley) Hops: (Target) Other: (Irish Moss, Toasted Coconut, Demerara Rum (Lemon Heart), Medium Toast Oak Cubes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-13 00:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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