Emsie Super Bowl ESB Beer Recipe | BIAB Strong Bitter | Brewer's Friend
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Emsie Super Bowl ESB

175 calories 17.9 g 12 oz
Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday December 9th 2016
1.053
1.013
5.2%
36.4
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Pale 2-Row10 lb Pale 2-Row 38 2.5 90.9%
0.75 lb United Kingdom - Crystal 60L0.75 lb Crystal 60L 34 60 6.8%
0.25 lb United Kingdom - Extra Dark Crystal 160L0.25 lb Extra Dark Crystal 160L 33 160 2.3%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 4.5 Boil 60 min 25.84 42.9%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.6 Boil 20 min 5.33 14.3%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 4.5 Boil 20 min 5.22 14.3%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.6 Aroma 0 min 14.3%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 4.5 Aroma 0 min 14.3%
3.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Emsie Super Bowl ESB" Strong Bitter beer recipe by DerekEms. BIAB, ABV 5.18%, IBU 36.38, SRM 11.65, Fermentables: (Pale 2-Row, Crystal 60L, Extra Dark Crystal 160L) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-10 00:15 UTC
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