03.12.16 IPa Beer Recipe | Extract American Light Lager | Brewer's Friend
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03.12.16 IPa

171 calories 15.7 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Saturday December 3rd 2016
1.056
1.011
6.0%
60.3
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Dry Malt Extract - Light4 kg Dry Malt Extract - Light 42 4 100%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Chinook21 g Chinook Hops Pellet 14.1 Boil 30 min 17.98 15.9%
23 g Simcoe23 g Simcoe Hops Leaf/Whole 13.2 Boil 30 min 16.76 17.4%
23 g Simcoe23 g Simcoe Hops Pellet 13.2 Boil 15 min 11.9 17.4%
22 g Centennial22 g Centennial Hops Pellet 10.4 Boil 15 min 8.97 16.7%
43 g Cascade43 g Cascade Hops Pellet 7 Boil 5 min 4.74 32.6%
132 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"03.12.16 IPa" American Light Lager beer recipe by Sydney Brewer. Extract, ABV 5.96%, IBU 60.34, SRM 4.71, Fermentables: (Dry Malt Extract - Light) Hops: (Chinook, Simcoe, Centennial, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-03 05:31 UTC
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