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To the Galaxy and Beyond

190 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created Friday December 2nd 2016
1.062
1.014
6.33%
72.29
6.28
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 80%
0.30 kg United Kingdom - Munich0.3 kg Munich 37 6 12%
0.10 kg German - Caramel Pils0.1 kg Caramel Pils 35 2.4 4%
0.10 kg United Kingdom - Oat Malt0.1 kg Oat Malt 28 2 4%
2.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 60 min 31.06 11.5%
7 g Galaxy7 g Galaxy Hops Pellet 14.25 Boil 20 min 14.44 8%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Boil 10 min 17.28 16.1%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Boil 5 min 9.5 16.1%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Boil 0 min 16.1%
28 g Galaxy28 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 32.2%
87 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 L Sparge 65 °C 60 min
Starting Mash Thickness: 1 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 6.33%, IBU 72.29, SRM 6.28, Fermentables: (Maris Otter Pale, Munich, Caramel Pils, Oat Malt) Hops: (Chinook, Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-02 17:46 UTC
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