Citra/Mosaic NEPIA Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Citra/Mosaic NEPIA

158 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Friday November 25th 2016
1.052
1.010
5.6%
39.2
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg United Kingdom - Golden Promise4.2 kg Golden Promise 37 3 85.2%
480 g Rolled Oats480 g Rolled Oats 33 2.2 9.7%
250 g United Kingdom - Crystal 90L250 g Crystal 90L 33 90 5.1%
4,930 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Citra35 g Citra Hops Pellet 13.5 Boil 10 min 23.37 13.7%
15 g Mosaic15 g Mosaic Hops Pellet 11.5 Boil 10 min 8.53 5.9%
20 g Citra20 g Citra Hops Pellet 13.5 Boil 5 min 7.34 7.8%
30 g Citra30 g Citra Hops Pellet 13.5 Boil 0 min 11.8%
15 g Mosaic15 g Mosaic Hops Pellet 11.5 Boil 0 min 5.9%
40 g Mosaic40 g Mosaic Hops Pellet 11.5 Dry Hop 5 days 15.7%
100 g Citra100 g Citra Hops Pellet 13.5 Dry Hop 5 days 39.2%
255 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L -- -- 67 °C 60 min
Starting Mash Thickness: 5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18.5 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Citra/Mosaic NEPIA" American Pale Ale beer recipe by buzzharvey22. All Grain, ABV 5.63%, IBU 39.24, SRM 9.6, Fermentables: (Golden Promise, Rolled Oats, Crystal 90L) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-08 08:42 UTC
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