Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
110 g |
Hersbrucker110 g Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
27.88 |
84.6% |
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
0 min |
|
15.4% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
130 g |
Hersbrucker (Pellet) 130 g Hersbrucker (Pellet) Hops |
|
27.88 |
100% |
|
130 g
/ $ 0.00
|
"Oksebayer" Munich Helles beer recipe by Morten. All Grain, ABV 5.77%, IBU 27.88, SRM 11.02, Fermentables: (Pale 2-Row, Munich Dark, CaraMunich II) Hops: (Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-18 10:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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