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Table Saison

103 calories 9.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 103 calories (Per 330ml)
Carbs: 9.7 g (Per 330ml)
Created Wednesday October 19th 2016
1.034
1.007
3.52%
28.68
4.42
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 kg United Kingdom - Pilsen6.25 kg Pilsen 36 1.8 92.6%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 7.4%
6.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Huell Melon7.5 g Huell Melon Hops Leaf/Whole 7.2 Boil 20 min 4.5 7.1%
7.50 g Mandarina Bavaria7.5 g Mandarina Bavaria Hops Leaf/Whole 8.5 Boil 20 min 5.31 7.1%
5 g Huell Melon5 g Huell Melon Hops Leaf/Whole 7.2 Boil 10 min 1.8 4.8%
5 g Mandarina Bavaria5 g Mandarina Bavaria Hops Leaf/Whole 8.5 Boil 10 min 2.12 4.8%
40 g Huell Melon40 g Huell Melon Hops Leaf/Whole 7.2 Whirlpool 0 min 6.86 38.1%
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Leaf/Whole 8.5 Whirlpool 0 min 8.1 38.1%
105 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
11.25 L -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Light Lager, ABV 3.52%, IBU 28.68, SRM 4.42, Fermentables: (Pilsen, Wheat) Hops: (Huell Melon, Mandarina Bavaria)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-02 21:42 UTC
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