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Imperial Red Ale (J. Hall)

248 calories 22 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Source: http://www.craftedpours.com/homebrew-recipe/revolu
Calories: 248 calories (Per 330ml)
Carbs: 22 g (Per 330ml)
Created Wednesday October 19th 2016
1.081
1.015
8.56%
90.27
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.80 kg American - Pale 2-Row6.8 kg Pale 2-Row 37 1.8 85.5%
0.45 kg United Kingdom - Munich0.45 kg Munich 37 6 5.7%
0.35 kg Belgian - CaraVienne0.35 kg CaraVienne 34 20 4.4%
0.35 kg American - Caramel / Crystal 60L0.35 kg Caramel / Crystal 60L 34 60 4.4%
7.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
39.50 g Columbus39.5 g Columbus Hops Pellet 10.9 Boil 60 min 42.3 21.8%
28.50 g Citra28.5 g Citra Hops Pellet 14.1 Boil 30 min 30.34 15.7%
28.50 g Cascade28.5 g Cascade Hops Pellet 6.5 Boil 20 min 11.02 15.7%
28.50 g Cascade28.5 g Cascade Hops Pellet 6.5 Boil 10 min 6.6 15.7%
56.50 g Citra56.5 g Citra Hops Pellet 14.1 Dry Hop 7 days 31.1%
181.5 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: http://www.craftedpours.com/homebrew-recipe/revolu, Method: All Grain, Style: Irish Red Ale, ABV 8.56%, IBU 90.27, SRM 9.9, Fermentables: (Pale 2-Row, Munich, CaraVienne, Caramel / Crystal 60L) Hops: (Columbus, Citra, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-19 14:22 UTC
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