Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | American - Pale 2-Row | 37 | 1.8 | 71.4% | |
3 lb | Belgian - CaraMunich | 33 | 50 | 21.4% | |
0.50 lb | American - Aromatic Malt | 35 | 20 | 3.6% | |
0.50 lb | German - Wheat Malt | 37 | 2 | 3.6% | |
14 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Perle | Leaf/Whole | 8.2 | Boil | 60 min | 32.67 | 50% | |
1 oz | Perle | Leaf/Whole | 8.2 | Boil | 30 min | 25.1 | 50% | |
2 oz / $ 0.00 |
Wyeast - German Ale 1007 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |