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TIbers Perfect Kolsch

138 calories
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tiber Brew HBT
Calories: 138 calories (Per 12oz)
Share: <EMBED>
1.042
1.010
4.19%
23.49
8.97
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 87.5%
0.5 lb German - Munich Light0.5 lb Munich Light 37 6 6.3%
0.5 lb American - White Wheat0.5 lb White Wheat 40 2.8 6.3%
8 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.25 oz Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops Pellet 5.7 Boil 60 min 5.87
0.5 oz Saaz0.5 oz Saaz Hops Pellet 4.6 Boil 60 min 9.47
0.25 oz Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops Pellet 5.7 Boil 30 min 4.51
0.25 oz Saaz0.25 oz Saaz Hops Pellet 4.6 Boil 30 min 3.64
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion151 °F60 min
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 164 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Tiber Brew HBT, Method: BIAB, Style: Kölsch, ABV 4.19%, IBU 23.49, SRM 8.97, Fermentables: (Pilsner, Munich Light, White Wheat) Hops: (Hallertau Hersbrucker, Saaz)
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View Count: 305
Brew Count: 1
Last Updated: 2017-10-25 01:27 UTC
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