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      Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
    
    
	 
	
	
		
  
	
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | East Kent Goldings1 oz East Kent Goldings Hops |  | Pellet | 3.8 | Boil | 60 min | 12.64 | 50% | 
           
                            
                | 1 oz | East Kent Goldings1 oz East Kent Goldings Hops |  | Pellet | 3.8 | Boil | 30 min | 9.72 | 50% | 
           
            		
        			
			
			| 2 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 2 oz | East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet)  Hops |  | 22.36 | 100% | 
                    
                        
                
				| 2 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 4 oz | Cocao Nibs |  | Flavor | Secondary | 7 days | 
											
						
		 
	
	
		
			 
			Target Water Profile
 Dublin (Dry Stout)			
				
				
					| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- | 
				
				
				
					| 110 | 4 | 12 | 19 | 53 | 280 | 
				
								
			
		 
	
	"Chocolate Milk Stout" Sweet Stout beer recipe by Northern Brewer recipie with small changes. Extract, ABV 4.3%, IBU 22.36, SRM 28.37, Fermentables: (Liquid Malt Extract - Dark, Lactose (Milk Sugar)) Steeping Grains: (Extra Dark Crystal 120L, Pale Chocolate) Hops: (East Kent Goldings) Other: (Cocao Nibs) 
    			 
		
	
Last Updated and Sharing
 
    	 
    
  	- Public: Yup, Shared
- Last Updated: 2016-11-10 23:32 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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