Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Harp00n

221 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: VanRolly
Calories: 221 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created Monday October 10th 2016
1.067
1.014
7%
86.18
5.28
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 92.3%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 7.7%
13 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 90 min 54.27 26.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 30 min 19.49 13.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 9.2 13.3%
1.50 oz Cascade1.5 oz Cascade Hops Leaf/Whole 7 Boil 2 min 3.22 20%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Dry Hop 14 days 26.7%
7.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Strike Temperature 160 °F 0 min
Maintain covered, stir well Temperature 155 °F 70 min
Increase temp for 10-20 Temperature 170 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: VanRolly, Method: All Grain, Style: American IPA, ABV 7%, IBU 86.18, SRM 5.28, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Cascade)
Last Updated and Sharing
 
347
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-10 23:34 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/