Harp00n - Beer Recipe - Brewer's Friend

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Harp00n

221 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: VanRolly
Calories: 221 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Monday October 10th 2016
1.067
1.014
7.0%
86.2
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 92.3%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 90 min 54.27 26.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 30 min 19.49 13.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 9.2 13.3%
1.50 oz Cascade1.5 oz Cascade Hops Leaf/Whole 7 Boil 2 min 3.22 20%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Dry Hop 14 days 26.7%
7.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike Temperature -- 160 °F --
Maintain covered, stir well Temperature -- 155 °F 70 min
Increase temp for 10-20 Temperature -- 170 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.88 19.5  
Mash volume with grains 5.92 23.7  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 4.46 g | 17.8 qt) 4.5 18  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.46 g | 29.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.21 -0.8  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Harp00n" American IPA beer recipe by VanRolly. All Grain, ABV 7%, IBU 86.18, SRM 5.28, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-10 23:34 UTC