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Yuletide Ale

Method: Extract
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.192 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Mark Elmy
Calories: 238 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)

Created: Saturday October 8th 2016

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.5%

IBU (tinseth):

20.6

SRM (morey):

17.5

Mash pH

n/a

Cost Q

n/a

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Brew Log History

Target 23°C
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	Liquid Malt Extract - Amber2.5 kg Liquid Malt Extract - Amber	35	10	67.6%
0.50 kg	Molasses0.5 kg Molasses	36	80	13.5%
0.70 kg	Cane Sugar0.7 kg Cane Sugar	46	0	18.9%
3.70 kg / Q 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	Quinfica Whole80 g Quinfica Whole Hops	Leaf/Whole	5	Boil	60 min	17.24	73.7%
28.50 g	Fuggles28.5 g Fuggles Hops	Leaf/Whole	4.5	Boil	20 min	3.35	26.3%
108.50 g / Q 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Quinfica Whole (Leaf/Whole) 80 g Quinfica Whole (Leaf/Whole) Hops	17.24	73.7%
28.50 g	Fuggles (Leaf/Whole) 28.5 g Fuggles (Leaf/Whole) Hops	3.35	26.3%
108.50 g / Q 0.00

Other Ingredients

Amount	Name	Type	Use	Time
7 g	Allspice	Spice	Boil	20 min.
10 g	Clove	Spice	Boil	20 min.
12 g	Cinnamon	Spice	Boil	20 min.
10 g	Nutmeg	Spice	Boil	20 min.
25 g	Coffee Grounds	Flavor	Boil	20 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	-

Q 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Sugar solution Amount: 75g CO₂ Level: 2 Volumes

Target Water Profile

London (Porter, dark ales)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	35	60	50	265

Notes

Expreimental Christmas ale designed to evoke the taste of Christmas cake

Last Updated and Sharing

854

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Brews

Public: Yup, Shared
Last Updated: 2016-10-19 12:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost Q	Cost %
Fermentables	Q
Steeping Grains (Extract Only)	Q
Hops	Q
Yeast	Q
Other	Q
Cost Per Barrel	Q 0.00
Cost Per Pint	Q 0.00
Total Cost	Q 0.00

Other Brewers Who Brewed This Recipe:

FuckBoi_Lonesome

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Yuletide Ale

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