Munich Helles Beer Recipe | BIAB Munich Helles by rjjc | Brewer's Friend
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Munich Helles

62 calories 6.5 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 62 calories (Per 12oz)
Carbs: 6.5 g (Per 12oz)
Created: Tuesday October 4th 2016
1.019
1.005
1.9%
20.9
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb German - Vienna7.5 lb Vienna 37 4 85.7%
8 oz German - Vienna8 oz Vienna 37 4 5.7%
8 oz German - Munich Light8 oz Munich Light 37 6 5.7%
4 oz German - Caramel Pils4 oz Caramel Pils 35 2.4 2.9%
140 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 90 min 20.87 100%
1 oz / 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Munich Helles" Munich Helles beer recipe by rjjc. BIAB, ABV 1.86%, IBU 20.87, SRM 5.06, Fermentables: (Vienna, Munich Light, Caramel Pils) Hops: (Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-04 11:17 UTC
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