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Half Pint Pale Ale

177 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
3.00 (1 Review)

Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created Friday September 30th 2016
1.054
1.010
5.7%
33.45
5.19
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Golden Promise12 lb Golden Promise 37 3 96%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4%
12.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Azacca0.25 oz Azacca Hops Pellet 8.24 Boil 20 min 4.21 2.3%
0.25 oz Yakima Valley Hops - Pekko0.25 oz Pekko Hops Pellet 15.6 Boil 20 min 7.97 2.3%
0.25 oz Azacca0.25 oz Azacca Hops Pellet 8.24 Boil 15 min 3.45 2.3%
0.25 oz Yakima Valley Hops - Pekko0.25 oz Pekko Hops Pellet 15.6 Boil 15 min 6.53 2.3%
0.25 oz Azacca0.25 oz Azacca Hops Pellet 8.24 Boil 10 min 2.52 2.3%
0.25 oz Yakima Valley Hops - Pekko0.25 oz Pekko Hops Pellet 15.6 Boil 10 min 4.77 2.3%
0.25 oz Azacca0.25 oz Azacca Hops Pellet 8.24 Boil 5 min 1.39 2.3%
0.25 oz Yakima Valley Hops - Pekko0.25 oz Pekko Hops Pellet 15.6 Boil 5 min 2.62 2.3%
2 oz Yakima Valley Hops - Pekko2 oz Pekko Hops Pellet 15.6 Whirlpool at 160 °F 30 min 18.2%
2 oz Azacca2 oz Azacca Hops Pellet 8.24 Whirlpool at 160 °F 30 min 18.2%
3 oz Yakima Valley Hops - Pekko3 oz Pekko Hops Pellet 15.6 Dry Hop 5 days 27.3%
2 oz Azacca2 oz Azacca Hops Pellet 8.24 Dry Hop 5 days 18.2%
11 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 152 °F 60 min
Starting Mash Thickness: 1.7 qt/lb
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 227 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.7%, IBU 33.45, SRM 5.19, Fermentables: (Golden Promise, Carapils (Dextrine Malt)) Hops: (Azacca, Pekko)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-20 12:02 UTC
Discussion about this recipe:
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Draughstin 10/20/2016 at 12:02pm
3 of 5

Finished at 1.014. Seems a bit muddled. Mash lower next time. Move whirlpool hops to a flameout addition. Not over the top hoppy that I was hoping for


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