Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Hallertau Blanc25 g Hallertau Blanc Hops |
|
Pellet |
8.3 |
Boil
|
60 min |
41.95 |
41.7% |
|
15 g |
Aurora15 g Aurora Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
11.23 |
25% |
|
10 g |
Aurora10 g Aurora Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
5.34 |
16.7% |
|
10 g |
Hallertau Blanc10 g Hallertau Blanc Hops |
|
Pellet |
8.3 |
Boil
|
5 min |
8.06 |
16.7% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Temperature |
-- |
64 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Priming
|
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Belgian 1,5 aurora ale" Belgian Tripel beer recipe by Mayor Badman brygghus. All Grain, ABV 6.1%, IBU 66.58, SRM 18.62, Fermentables: (Maris Otter Pale, Biscuit, Cara Pale) Hops: (Hallertau Blanc, Aurora)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-15 18:30 UTC
- Snapshot Created: 2016-09-26 15:52 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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