Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Rauchweizen

147 calories 14.5 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Eugen
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created Monday September 26th 2016
1.048
1.011
4.8%
17.75
4.13
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 33.3%
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 33.3%
2 kg German - Smoked Malt2 kg Smoked Malt 37 3 33.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Zeus10 g Zeus Hops Pellet 13.9 Boil 90 min 17.75 100%
10 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 65 °C 60 min
Starting Mash Thickness: 1.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Sukker Fining Bottling --
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
20 - 22 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: Eugen, Method: All Grain, Style: Weissbier, ABV 4.8%, IBU 17.75, SRM 4.13, Fermentables: (Pilsner, Wheat Malt, Smoked Malt) Hops: (Zeus) Other: (Sukker)
Last Updated and Sharing
 
1,177
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-26 10:13 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/