Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Oktober Birthdayfest

195 calories 20.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joe Jeziorski
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Wednesday September 14th 2016
1.059
1.015
5.84%
22.8
10.33
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Munich Light10 lb Munich Light 37 6 87%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4.3%
1 lb German - Vienna1 lb Vienna 37 4 8.7%
11.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 2.5 Boil 15 min 2.45 22.7%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 60 min 5.53 9.1%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 2.5 Boil 60 min 9.88 45.5%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 2.5 Boil 60 min 4.94 22.7%
2.2 oz / 0.00
 
Yeast
Wyeast - Octoberfest Lager Blend 2633
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
48 - 58 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: Joe Jeziorski, Method: All Grain, Style: Märzen, ABV 5.84%, IBU 22.8, SRM 10.33, Fermentables: (Munich Light, Caramel / Crystal 40L, Vienna) Hops: (Hallertau Mittelfruh, Cascade)
Last Updated and Sharing
 
365
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-16 21:41 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/