ChrisPale 1.3 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

ChrisPale 1.3

172 calories 18.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Friday September 9th 2016
1.052
1.014
5.1%
42.2
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 81.8%
3 lb American - Caramel / Crystal 10L3 lb Caramel / Crystal 10L 35 10 13.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 4.5%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 20.14 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 9.99 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 6.99 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 5.11 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.25 qt Temperature -- 156 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"ChrisPale 1.3" American Pale Ale beer recipe by ABogh. All Grain, ABV 5.08%, IBU 42.24, SRM 5.36, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Flaked Oats) Hops: (Centennial, Cascade)
Recipe Picture
Last Updated and Sharing
 
424
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-10 00:29 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top