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Wheat Secret/Ride the Megahippo

149 calories 13 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 47 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Friday August 26th 2016
1.046
1.008
4.98%
37.5
4.16
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 37.5%
4 kg United Kingdom - Wheat4 kg Wheat 37 2 50%
0.50 kg Belgian - Unmalted Wheat0.5 kg Unmalted Wheat 36 2 6.3%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 6.3%
8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Vic Secret25 g Vic Secret Hops Pellet 14 Boil 60 min 24.4 10.6%
30 g Vic Secret30 g Vic Secret Hops Pellet 14 Boil 10 min 10.62 12.8%
30 g Vic Secret30 g Vic Secret Hops Pellet 14 Boil 2 min 2.48 12.8%
50 g Vic Secret50 g Vic Secret Hops Pellet 14 Boil 0 min 21.3%
100 g Vic Secret100 g Vic Secret Hops Pellet 14 Dry Hop 3 days 42.6%
 
Mash Guidelines
Amount Description Type Temp Time
20 L -- 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 4.98%, IBU 37.5, SRM 4.16, Fermentables: (Maris Otter Pale, Wheat, Unmalted Wheat, Flaked Oats) Hops: (Vic Secret)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-26 08:14 UTC
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