SchuBrew Munich Dunkel Beer Recipe | BIAB Munich Dunkel | Brewer's Friend
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SchuBrew Munich Dunkel

185 calories 19.2 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Thursday August 18th 2016
1.056
1.014
5.6%
23.9
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb German - Munich Dark4.5 lb Munich Dark 37 15.5 59.5%
1.50 lb German - Munich Light1.5 lb Munich Light 37 6 19.8%
1.50 lb German - Pilsner1.5 lb Pilsner 38 1.6 19.8%
1 oz United Kingdom - Pale Chocolate1 oz Pale Chocolate 33 207 0.8%
7.56 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 60 min 23.9 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F --
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
48 - 55 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"SchuBrew Munich Dunkel" Munich Dunkel beer recipe by SchuBrew. BIAB, ABV 5.55%, IBU 23.9, SRM 14.27, Fermentables: (Munich Dark, Munich Light, Pilsner, Pale Chocolate) Hops: (Liberty)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-08-18 19:42 UTC
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