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Target 12°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Galena10 g Galena Hops |
|
Pellet |
12.2 |
First Wort
|
0 min |
6.75 |
10% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
75 min |
5.54 |
20% |
|
10 g |
kohatu10 g kohatu Hops |
|
Pellet |
6.8 |
Boil
|
30 min |
4.78 |
10% |
|
10 g |
kohatu10 g kohatu Hops |
|
Pellet |
6.8 |
Boil
|
10 min |
2.25 |
10% |
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
10 min |
3.88 |
10% |
|
20 g |
kohatu20 g kohatu Hops |
|
Pellet |
6.8 |
Boil
|
1 min |
0.54 |
20% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
1 min |
0.92 |
20% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Notes
2x2 pakker gjær. Gjæres best mellom 10-15C. Ergo midt på for å være sikker. trenger ca 550 mrd celler. Tilsvarer ca 35 gram. Bohemian Lager Yeast er på 10 gram pr stk. NB Husk gjærstarter.
Veldig lite malt men skal ha en pre-boil på 1039.
Oppskriften er type riktig - Classic americansk lager.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-14 19:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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