Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Columbus6 g Columbus Hops |
|
Pellet |
14.9 |
Boil
|
90 min |
17.95 |
7.4% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
30 min |
10.46 |
30.9% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
10 min |
2.96 |
18.5% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
10 min |
1.57 |
12.3% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
0 min |
|
30.9% |
|
81 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
66 °C |
60 min |
|
12 L |
|
Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Gjærnæring
|
|
Other |
Boil |
10 min. |
|
0.25 each |
Whirlflock
|
|
Other |
Boil |
10 min. |
Notes
Gjøret 8grader i uke 1, 9 grader i uke 2, 10 grader i uke 3.
CC i løpet av ca 1uke. Tilsatt gelatin siste dag og la stå 5 dager.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-11 20:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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