Kernow Kommon Mkiii Beer Recipe | All Grain California Common | Brewer's Friend
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Kernow Kommon Mkiii

161 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 84% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 161 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Thursday August 4th 2016
1.052
1.016
4.9%
38.2
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg United Kingdom - Maris Otter Pale4.2 kg Maris Otter Pale 38 3.75 77.8%
0.70 kg United Kingdom - Crystal 30L0.7 kg Crystal 30L 34 30 13%
0.50 kg United Kingdom - Crystal 60L0.5 kg Crystal 60L 34 60 9.3%
5.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer20 g Northern Brewer Hops Pellet 6.7 Boil 40 min 12.67 26.7%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 6.7 Whirlpool at 90 °C 20 min 4.96 26.7%
15 g Cluster15 g Cluster Hops Pellet 7 Boil 60 min 10.48 20%
20 g Northern Brewer20 g Northern Brewer Hops Leaf/Whole 6.7 Boil 20 min 10.11 26.7%
75 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Fly Sparge -- 66 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
14 - 18 °C
Starter:
Yes
Fermentation Temp:
16 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 260 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Kernow Kommon Mkiii" California Common beer recipe by Mzlsimsmzl. All Grain, ABV 4.86%, IBU 38.23, SRM 11.9, Fermentables: (Maris Otter Pale, Crystal 30L, Crystal 60L) Hops: (Northern Brewer, Cluster)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-08-12 14:14 UTC
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