Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
Belgian - Pilsner4 lb Pilsner |
|
37 |
1.6 |
44.5% |
|
4.33 lb |
Flaked Wheat4.33 lb Flaked Wheat |
|
34 |
2 |
48.2% |
|
0.66 lb |
Flaked Oats0.66 lb Flaked Oats |
|
33 |
2.2 |
7.3% |
|
8.99 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Nugget0.2 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
9.71 |
28.6% |
|
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
1.51 |
35.7% |
|
0.25 oz |
Styrian Goldings0.25 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
2.37 |
35.7% |
|
0.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
130 °F |
20 min |
|
|
|
Temperature |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Coriander
|
|
Spice |
Boil |
5 min. |
|
0.25 oz |
Bitter orange
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Hoegaarden witbier" Witbier beer recipe by Trekker23. All Grain, ABV 4.61%, IBU 13.58, SRM 3.17, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats) Hops: (Nugget, Saaz, Styrian Goldings) Other: (Coriander, Bitter orange )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-26 20:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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