A midsummer's Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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A midsummer's Pale Ale

153 calories 13.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70.5% (brew house)
Source: Chris Clericuzio
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Monday July 25th 2016
1.047
1.008
5.2%
67.9
7.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 80%
1 lb German - Melanoidin1 lb Melanoidin 37 25 10%
0.50 lb Belgian - CaraVienne0.5 lb CaraVienne 34 20 5%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 5%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Valley Hops - pekko0.5 oz pekko Hops Pellet 15.4 Boil 45 min 28.04 25%
0.50 oz Yakima Valley Hops - pekko0.5 oz pekko Hops Pellet 15.4 Boil 30 min 23.47 25%
0.50 oz Calypso0.5 oz Calypso Hops Pellet 15.3 Boil 15 min 15.06 25%
0.50 oz Calypso0.5 oz Calypso Hops Pellet 15.3 Boil 1 min 1.31 25%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 150 °F 75 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 243 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"A midsummer's Pale Ale" American Pale Ale beer recipe by Chris Clericuzio. BIAB, ABV 5.16%, IBU 67.88, SRM 7.85, Fermentables: (Pale 2-Row, Melanoidin, CaraVienne, Honey Malt) Hops: (pekko, Calypso)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-25 00:15 UTC
NEW Water Requirements:
A midsummer's Pale Ale
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A midsummer's Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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