Brew Log History
Target 62°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - Pekko2 oz Pekko Hops |
|
Pellet |
15.6 |
Boil
|
15 min |
32.05 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
"2565 Common Trollop" California Common Beer recipe by Richard F Shoff Jr. All Grain, ABV 5.08%, IBU 32.05, SRM 12.11, Fermentables: (Maris Otter Pale, Carapils, Caramel / Crystal 60L, Pale Chocolate, White Wheat) Hops: (Pekko)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-17 11:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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