1792 Black Ale Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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1792 Black Ale

205 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Monday July 4th 2016
1.062
1.015
6.2%
35.1
38.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
1 lb American - Chocolate1 lb Chocolate 29 350 8%
1 lb United Kingdom - Coffee Malt1 lb Coffee Malt 36 150 8%
0.50 lb United Kingdom - Pale Chocolate0.5 lb Pale Chocolate 33 207 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz B. C. Goldings2 oz B. C. Goldings Hops Pellet 5 Boil 60 min 35.06 100%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.375 gal Infusion -- 149 °F 60 min
3.05 gal Boiling Sparge -- 170 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
96 oz Coffee Flavor Secondary --
8 oz Bourbon Flavor Bottling --
3 oz Belgian Chocolate Flavor Boil --
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 158 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"1792 Black Ale" American Brown Ale beer recipe by pumegrad. All Grain, ABV 6.17%, IBU 35.06, SRM 38.2, Fermentables: (Pale 2-Row, Chocolate, Coffee Malt, Pale Chocolate) Hops: (B. C. Goldings) Other: (Coffee, Bourbon, Belgian Chocolate)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-30 10:50 UTC
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