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Idle Hands

309 calories 29.3 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 10.1 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 309 calories (Per 12oz)
Carbs: 29.3 g (Per 12oz)
Created Sunday July 3rd 2016
1.093
1.020
9.5%
31.76
4.15
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Cane Sugar6.5 lb Cane Sugar 46 0 24.5%
18 lb German - Pilsner18 lb Pilsner 38 1.6 67.9%
2 lb German - Acidulated Malt2 lb Acidulated Malt 27 3.4 7.5%
26.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 oz Saaz3.5 oz Saaz Hops Pellet 3.5 Boil 60 min 23.57 58.3%
2.50 oz Saaz2.5 oz Saaz Hops Pellet 3.5 Whirlpool at 194 °F 10 min 8.19 41.7%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
15.5 gal -- 147 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz whirlfloc tab Fining Boil 5 min.
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
No
Fermentation Temp:
77 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: Belgian Golden Strong Ale, ABV 9.5%, IBU 31.76, SRM 4.15, Fermentables: (Cane Sugar, Pilsner, Acidulated Malt) Hops: (Saaz) Other: (whirlfloc tab)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-19 19:26 UTC
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