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Beginners IPA

154 calories 13 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 154 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Wednesday June 29th 2016
1.047
1.008
5.14%
21.37
7.53
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
13 kg United Kingdom - Maris Otter Pale13 kg Maris Otter Pale 38 3.75 92.9%
1 kg American - Caramel / Crystal 40L1 kg Caramel / Crystal 40L 34 40 7.1%
14 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
40 g Centennial40 g Centennial Hops Leaf/Whole 10 Boil 60 min 14.25 15.4%
60 g Cascade60 g Cascade Hops Leaf/Whole 7 Boil 10 min 5.43 23.1%
80 g Cascade80 g Cascade Hops Leaf/Whole 7 Boil 2 min 1.69 30.8%
80 g Cascade80 g Cascade Hops Leaf/Whole 7 Boil 0 min 30.8%
 
Mash Guidelines
Amount Description Type Temp Time
35 L Infusion 66 °C 45 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 5.14%, IBU 21.37, SRM 7.53, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-29 11:33 UTC
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