Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 kg |
Honey1.5 kg Honey |
|
42 |
2 |
48.4% |
|
0.10 kg |
Flaked Oats0.1 kg Flaked Oats |
|
33 |
2.2 |
3.2% |
|
1.50 kg |
Belgian - Pilsner1.5 kg Pilsner |
|
37 |
1.6 |
48.4% |
|
3.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
5.94 |
100% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Tettnanger (Leaf/Whole) 10 g Tettnanger (Leaf/Whole) Hops |
|
5.94 |
100% |
|
10 g
/ $ 0.00
|
"Braggot" Braggot beer recipe by aprilis1. All Grain, ABV 5.56%, IBU 5.94, SRM 3.12, Fermentables: (Honey, Flaked Oats, Pilsner) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-13 08:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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