Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
72 g |
East Kent Goldings72 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
24.73 |
67.3% |
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
32.7% |
|
107 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Holey Heart Premuim" Strong Bitter beer recipe by Gavin Stewart. All Grain, ABV 5.18%, IBU 24.73, SRM 7.61, Fermentables: (Maris Otter Pale, Caramel / Crystal 15L, Caramel / Crystal 90L) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-08 21:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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