Cascade IPA v3 Beer Recipe | BIAB American IPA | Brewer's Friend
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Cascade IPA v3

229 calories 24.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Sunday June 5th 2016
1.069
1.018
6.8%
64.2
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 56.3%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 6.3%
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 37.5%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Summit0.35 oz Summit Hops Pellet 18.5 First Wort 0 min 26.79 10.4%
3 oz Cascade3 oz Cascade Hops Pellet 5 Whirlpool at 170 °F 0 min 37.45 89.6%
3.35 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal -- -- 150 °F 60 min
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Cascade IPA v3" American IPA beer recipe by Vinnnie. BIAB, ABV 6.75%, IBU 64.24, SRM 6.27, Fermentables: (Pale 2-Row, Munich - Light 10L, Maris Otter Pale) Hops: (Summit, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-05 17:43 UTC
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