Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3,100 g |
German - Pilsner3100 g Pilsner |
|
38 |
1.6 |
63.9% |
|
1,000 g |
Cane Sugar1000 g Cane Sugar |
|
46 |
0 |
20.6% |
|
750 g |
Flaked Corn750 g Flaked Corn |
|
40 |
0.5 |
15.5% |
|
4,850 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
10.37 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Tettnanger (Pellet) 25 g Tettnanger (Pellet) Hops |
|
10.37 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
BIAB |
Infusion |
-- |
64 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Protofloc
|
|
Fining |
Boil |
15 min. |
Notes
First atempt to clone Red Horse (domestic, not export version). Not brewed yet, no idea if this is recipe is close.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-21 19:08 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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