Lite Ale Beer Recipe | All Grain American Pale Ale by Brewer #56367 | Brewer's Friend
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Lite Ale

149 calories 12.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 gallons (ending kettle volume)
Pre Boil Size: 17 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 84% (ending kettle)
Calories: 149 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Saturday May 7th 2016
1.046
1.007
5.1%
8.8
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 83.7%
1.50 lb Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose 46 0.5 7%
2 lb American - Caramel / Crystal 90L2 lb Caramel / Crystal 90L 33 90 9.3%
21.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 10 min 5.27 33.3%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 5 min 2.9 33.3%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 1 min 0.63 33.3%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F --
Starting Mash Thickness: 1.1 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 325 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Lite Ale" American Pale Ale beer recipe by Brewer #56367. All Grain, ABV 5.08%, IBU 8.79, SRM 9.21, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose, Caramel / Crystal 90L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-19 20:39 UTC
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