Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.81 |
66.7% |
|
0.50 oz |
Liberty0.5 oz Liberty Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Liberty (Pellet) 1.4999999965689 oz Liberty (Pellet) Hops |
|
16.81 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein Rest |
Temperature |
-- |
130 °F |
15 min |
|
|
Sacc Rest |
Temperature |
-- |
146 °F |
60 min |
|
|
Sacc Rest |
Temperature |
-- |
154 °F |
20 min |
|
|
Mash-Out |
Temperature |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
userwaterprofile-2223
Notes
- 2oz Acid Malt
2nd Place - 2016 Indiana Brewers Cup (21 Entries)
Hands down, the best American Lager I've ever made. I don't think anything needs to be tweaked.
9 days @ 50
4 days @ 60
6 days @ 35*
Kegged on Day 20 w/ gelatin & stored cold for 7 weeks before force carb
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-19 19:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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