Chinook IPA Beer Recipe | All Grain American IPA by Frosty Weasel | Brewer's Friend
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Chinook IPA

188 calories 18.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Northern Brewer
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)
Created: Friday April 15th 2016
1.057
1.013
5.7%
49.9
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 90.9%
0.75 lb Belgian - Caramel Pils0.75 lb Caramel Pils 34 8 6.8%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 2.3%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 60 min 39.29 27.3%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 10 min 9.5 18.2%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 1 min 1.13 18.2%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 8 days 36.4%
2.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.5 qt Infusion -- 152 °F 60 min
8 qt Mash Out Temperature -- 185 °F 10 min
7 qt Sparge -- 170 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Chinook IPA" American IPA beer recipe by Northern Brewer. All Grain, ABV 5.66%, IBU 49.92, SRM 7.63, Fermentables: (Pale 2-Row, Caramel Pils, Caramel / Crystal 120L) Hops: (Chinook)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-09-17 16:17 UTC
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