Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Arrogant Bastard Clone

227 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: Old Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Tuesday April 12th 2016
1.069
1.013
7.43%
84.06
20.26
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 87.4%
1.50 lb American - Caramel / Crystal 120L1.5 lb Caramel / Crystal 120L 33 120 10.1%
6 oz Belgian - Special B6 oz Special B 34 115 2.5%
14.88 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Chinook1.25 oz Chinook Hops Pellet 13 Boil 60 min 54.01 38.5%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 21.44 30.8%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 5 min 8.61 30.8%
3.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
19.5 qt Infusion 149 °F 90 min
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Old Ale, ABV 7.43%, IBU 84.06, SRM 20.26, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Special B) Hops: (Chinook)
Last Updated and Sharing
 
575
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-18 20:02 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/