Enkel Beer Recipe | BIAB Trappist Single by Brewer #59663 | Brewer's Friend
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Enkel

177 calories 16.6 g 12 oz
Beer Stats
Method: BIAB
Style: Trappist Single
Boil Time: 90 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Monday April 4th 2016
1.054
1.011
5.6%
13.3
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.74 lb German - Pilsner4.74 lb Pilsner 38 1.6 76%
0.74 lb German - Wheat Malt0.74 lb Wheat Malt 37 2 11.9%
0.38 lb United Kingdom - Carastan Light (15L)0.38 lb Carastan Light (15L) 35 15 6.1%
0.38 lb German - Vienna0.38 lb Vienna 37 4 6.1%
6.24 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.7 Boil 30 min 6.76 25%
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.7 Boil 15 min 4.36 25%
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.7 Boil 5 min 1.75 25%
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.7 Boil 1 min 0.38 25%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 151 °F 60 min
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Enkel" Trappist Single beer recipe by Brewer #59663. BIAB, ABV 5.64%, IBU 13.25, SRM 4.51, Fermentables: (Pilsner, Wheat Malt, Carastan Light (15L), Vienna) Hops: (Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-06 16:02 UTC
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