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Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
Dry Malt Extract - Light3.5 kg Dry Malt Extract - Light |
|
42 |
4 |
77.4% |
|
3.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
90 g |
Magnum90 g Magnum Hops |
|
Plug |
15 |
Boil
|
60 min |
71.88 |
60.4% |
|
32 g |
Citra32 g Citra Hops |
|
Plug |
11 |
Boil
|
5 min |
3.74 |
21.5% |
|
27 g |
Magnum27 g Magnum Hops |
|
Plug |
15 |
Boil
|
5 min |
4.3 |
18.1% |
|
149 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
117 g |
Magnum (Plug) 117 g Magnum (Plug) Hops |
|
76.18 |
78.5% |
|
32 g |
Citra (Plug) 32 g Citra (Plug) Hops |
|
3.74 |
21.5% |
|
149 g
/ $ 0.00
|
"Leftover Saison" Saison beer recipe by mojogravity. Extract, ABV 6.05%, IBU 79.92, SRM 16.99, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Dark Crystal 80L) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-03 07:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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