Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Perle35 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
70 min |
27.18 |
58.3% |
|
25 g |
Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
10 min |
3.12 |
41.7% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Sparge |
-- |
66 °C |
75 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
orange peel
|
|
Flavor |
Boil |
10 min. |
|
15 g |
corriador seeds
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Stourbridge West Midlands (UK)
"Field workers thirst quencher" Saison beer recipe by Dazz la. All Grain, ABV 6.14%, IBU 30.3, SRM 11.96, Fermentables: (Pilsen, Aromatic, CaraVienne, Oat Malt) Hops: (Perle, Hallertau Mittelfruh) Other: (orange peel, corriador seeds)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-06 15:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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