Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Apollo8 oz Apollo Hops |
|
Leaf/Whole |
18 |
Boil
|
60 min |
22.3 |
33.3% |
|
16 oz |
Willamette16 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.45 |
66.7% |
|
24 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Apollo (Leaf/Whole) 7.9999999817006 oz Apollo (Leaf/Whole) Hops |
|
22.3 |
33.3% |
|
16 oz |
Willamette (Pellet) 15.999999963401 oz Willamette (Pellet) Hops |
|
2.45 |
66.7% |
|
24 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
70 gal |
Strike @ 162F |
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"3 bbl harvest Saison" Saison beer recipe by amcclain. All Grain, ABV 5.7%, IBU 24.75, SRM 3.24, Fermentables: (Pilsner, Pale 2-Row) Hops: (Apollo, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-24 23:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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