... Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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137 calories 12.7 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Trevy Wizdom
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Tuesday March 1st 2016
1.045
1.009
4.8%
28.7
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Canadian - Pale 2-Row4 kg Pale 2-Row 36 1.75 95.2%
0.20 kg American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L 34 40 4.8%
4.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Summit2 g Summit Hops Pellet 18.5 Boil 45 min 4.75 2.9%
3 g Sorachi Ace3 g Sorachi Ace Hops Pellet 11.1 Boil 30 min 3.58 4.4%
7 g Galaxy7 g Galaxy Hops Pellet 14.25 Boil 15 min 6.92 10.3%
14 g Sorachi Ace14 g Sorachi Ace Hops Pellet 11.1 Boil 10 min 7.88 20.6%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Boil 5 min 5.56 20.6%
28 g Galaxy28 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 41.2%
68 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.25 L -- -- 76.2 °C --
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"..." Blonde Ale beer recipe by Trevy Wizdom. All Grain, ABV 4.78%, IBU 28.7, SRM 5.08, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Summit, Sorachi Ace, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-01 20:54 UTC
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