Kolchin It Beer Recipe | All Grain Kölsch | Brewer's Friend
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Kolchin It

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Wednesday February 17th 2016
1.058
1.014
5.8%
26.7
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb German - Pilsner22 lb Pilsner 38 1.6 88%
1 lb American - Victory1 lb Victory 34 28 4%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 4%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 4%
25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 4.4 First Wort 0 min 16.39 40%
2 oz Saaz2 oz Saaz Hops Pellet 4.4 Whirlpool at 160 °F 0 min 5.49 40%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 4.4 Boil 30 min 4.86 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 145 °F 60 min
Temperature -- 152 °F 20 min
-- -- 168 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Yeast Nutrients Other Boil 15 min.
2 each Whirlflock Fining Boil 15 min.
 
Yeast
Wyeast - Rogue Pacman 1764
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
2 grams chalk
Mash Chemistry and Brewing Water Calculator
"Kolchin It" Kölsch beer recipe by rossijd2. All Grain, ABV 5.83%, IBU 26.74, SRM 4.96, Fermentables: (Pilsner, Victory, Acidulated Malt, Red Wheat) Hops: (Saaz) Other: (Yeast Nutrients, Whirlflock)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-03 15:54 UTC
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