Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.20 kg |
German - Pale Ale5.2 kg Pale Ale |
|
39 |
2.3 |
92.9% |
|
0.40 kg |
Flaked Oats0.4 kg Flaked Oats |
|
33 |
2.2 |
7.1% |
|
5.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
63 g |
Premiant63 g Premiant Hops |
|
Pellet |
7.22 |
Boil
|
70 min |
71.82 |
36.4% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
4.3 |
11.6% |
|
80 g |
amarilo80 g amarilo Hops |
|
Pellet |
12.1 |
Dry Hop
|
4 days |
|
46.2% |
|
10 g |
weimea10 g weimea Hops |
|
Pellet |
15.2 |
Boil
|
5 min |
3.8 |
5.8% |
|
173 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
63 g |
Premiant (Pellet) 63 g Premiant (Pellet) Hops |
|
71.82 |
36.4% |
|
20 g |
Amarillo (Pellet) 20 g Amarillo (Pellet) Hops |
|
4.3 |
11.6% |
|
80 g |
amarilo (Pellet) 80 g amarilo (Pellet) Hops |
|
|
46.2% |
|
10 g |
weimea (Pellet) 10 g weimea (Pellet) Hops |
|
3.8 |
5.8% |
|
173 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
63 °C |
30 min |
|
|
|
Infusion |
-- |
72 °C |
25 min |
|
|
|
-- |
-- |
75 °C |
10 min |
Notes
25 litru do chmelovaru, 16.5 plato před chmelovarem
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-25 21:25 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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