Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
16.19 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
vannila
|
|
Flavor |
Boil |
0 min. |
"root bear" Spice, Herb, or Vegetable Beer recipe by tomahawk. All Grain, ABV 5.5%, IBU 16.19, SRM 22.77, Fermentables: (Pale 2-Row, Belgian Candi Syrup - D2, Molasses, Brown Sugar) Hops: (Hallertau Hersbrucker) Other: (vannila)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-08 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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